There was a nice suprise waiting at central today on the way into work. 3642 was sitting at platform 1.

I brewed today after a long while. Managed to use up all the old ingredients in two batches so I can start from scratch with fresh yeast and fresh ingredients.

Suprisingly after more than a year of storage, the grain yielded a pretty good amount of sugar and the yeast was actually alive. I was expecting either the yeast be toast or the grain to under-yield.

Cleaned up the fermenter fridge in preparation for the brew day next week!

Came into work this morning to be greeted by OpenNMS sprewing alerts about one of the cPanel machines. Somehow they managed to get over 100,000 emails in the queue. Spam of course.